Envoi et livraisonCliquez sur Afficher les détails pour obtenir des informations supplémentaires sur la livraison et les retours.
Vous en avez un à vendre ?

The Big Oyster: History on the Half Shell by Mark Kurlansky: New

AlibrisBooks
  • (425692)
  • Inscrit comme vendeur professionnel
125,73 USD
Environ112,83 EUR
État :
Neuf
Livraison :
Gratuit Standard Shipping.
Lieu où se trouve l'objet : Sparks, Nevada, États-Unis
Délai de livraison :
Estimé entre le ven. 27 sept. et le mer. 2 oct. à 43230
Les délais de livraison sont estimés au moyen de notre méthode exclusive basée sur la distance entre l'acheteur et le lieu où se trouve l'objet, le service de livraison sélectionné, l'historique des livraisons du vendeur et d'autres facteurs. Les délais de livraison peuvent varier, notamment pendant les périodes de pointe.
Retours :
Retour sous 30 jours. L'acheteur paie les frais de retour.
Paiements :
    

Achetez en toute confiance

Garantie client eBay
Obtenez un remboursement si vous ne recevez pas l'objet que vous avez commandé. En savoir plusGarantie client eBay - la page s'ouvre dans une nouvelle fenêtre ou un nouvel onglet
Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :403983234821
Dernière mise à jour le 23 sept. 2024 14:02:38 Paris. Afficher toutes les modificationsAfficher toutes les modifications

Caractéristiques de l'objet

État
Neuf: Livre neuf, n'ayant jamais été lu ni utilisé, en parfait état, sans pages manquantes ni ...
Publication Date
2006-02-28
Pages
307
ISBN
9780345476388
Book Title
Big Oyster : History on the Half Shell
Publisher
Random House Publishing Group
Item Length
8.2 in
Publication Year
2006
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
1.2 in
Author
Mark Kurlansky
Genre
Nature, Cooking, History
Topic
Animals / Marine Life, United States / State & Local / Middle Atlantic (DC, De, Md, NJ, NY, Pa), United States / 19th Century, Specific Ingredients / Seafood, General, United States / General
Item Weight
16 Oz
Item Width
6 in
Number of Pages
320 Pages

À propos de ce produit

Product Identifiers

Publisher
Random House Publishing Group
ISBN-10
0345476387
ISBN-13
9780345476388
eBay Product ID (ePID)
46900151

Product Key Features

Book Title
Big Oyster : History on the Half Shell
Number of Pages
320 Pages
Language
English
Topic
Animals / Marine Life, United States / State & Local / Middle Atlantic (DC, De, Md, NJ, NY, Pa), United States / 19th Century, Specific Ingredients / Seafood, General, United States / General
Publication Year
2006
Illustrator
Yes
Genre
Nature, Cooking, History
Author
Mark Kurlansky
Format
Hardcover

Dimensions

Item Height
1.2 in
Item Weight
16 Oz
Item Length
8.2 in
Item Width
6 in

Additional Product Features

Intended Audience
Trade
LCCN
2005-049853
Reviews
Advance praise for The Big Oyster "In his portrait of the once-famous oyster beds of New York Harbor, Kurlansky beautifully illustrates food's ability to connect us deeply to our particular place in the world, and shows how our nourishment is so vitally tied to the health of the natural world." Alice Waters "Mark Kurlansky has done it again. The Big Oyster is a zesty love song to a bivalve and a cityintelligent, informative, and impossible to put down." Nathaniel Philbrick, National Book Award-winning author of In the Heart of the Sea Praise for Mark Kurlansky 1968: The Year That Rocked the World "Memorable, essential, and in its own way wondrous." The Boston Globe Salt: A World History "Bright writing and, most gratifyingly, an enveloping narrative." San Francisco Chronicle Cod: A Biography of the Fish That Changed the World "This eminently readable book is a new tool for scanning world history." The New York Times Book Review, Advance praise for The Big Oyster " In his portrait of the once-famous oyster beds of New York Harbor, Kurlansky beautifully illustrates food' s ability to connect us deeply to our particular place in the world, and shows how our nourishment is so vitally tied to the health of the natural world." - Alice Waters " Mark Kurlansky has done it again. The Big Oyster is a zesty love song to a bivalve and a city- intelligent, informative, and impossible to put down." - Nathaniel Philbrick, National Book Award-- winning author of In the Heart of the Sea Praise for Mark Kurlansky 1968: The Year That Rocked the World " Memorable, essential, and in its own way wondrous." - The Boston Globe Salt: A World History " Bright writing and, most gratifyingly, an enveloping narrative." - San Francisco Chronicle Cod: A Biography of the Fish That Changed the World " This eminently readable book is a new tool for scanning world history." - The New York Times Book Review, Advance praise for The Big Oyster "In his portrait of the once-famous oyster beds of New York Harbor, Kurlansky beautifully illustrates food's ability to connect us deeply to our particular place in the world, and shows how our nourishment is so vitally tied to the health of the natural world." -Alice Waters "Mark Kurlansky has done it again. The Big Oyster is a zesty love song to a bivalve and a city-intelligent, informative, and impossible to put down." -Nathaniel Philbrick, National Book Award--winning author of In the Heart of the Sea Praise for Mark Kurlansky 1968: The Year That Rocked the World "Memorable, essential, and in its own way wondrous." -The Boston Globe Salt: A World History "Bright writing and, most gratifyingly, an enveloping narrative." -San Francisco Chronicle Cod: A Biography of the Fish That Changed the World "This eminently readable book is a new tool for scanning world history." -The New York Times Book Review
Dewey Edition
22
TitleLeading
The
Dewey Decimal
641.6/94
Synopsis
Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable story of New York by following the trajectory of one of its most fascinating inhabitants- the oyster, whose influence on the great metropolis remains unparalleled. For centuries New York was famous for its oysters, which until the early 1900s played such a dominant a role in the city' s economy, gastronomy, and ecology that the abundant bivalves were Gotham' s most celebrated export, a staple food for the wealthy, the poor, and tourists alike, and the primary natural defense against pollution for the city' s congested waterways. Filled with cultural, historical, and culinary insight- along with historic recipes, maps, drawings, and photos- this dynamic narrative sweeps readers from the island hunting ground of the Lenape Indians to the death of the oyster beds and the rise of America' s environmentalist movement, from the oyster cellars of the rough-and-tumble Five Points slums to Manhattan' s Gilded Age dining chambers. Kurlansky brings characters vividly to life while recounting dramatic incidents that changed the course of New York history. Here are the stories behind Peter Stuyvesant' s peg leg and Robert Fulton' s " Folly"; the oyster merchant and pioneering African American leader Thomas Downing; the birth of the business lunch at Delmonico' s; early feminist Fanny Fern, one of the highest-paid newspaper writers in the city; even " Diamond" Jim Brady, who we discover was not the gourmand of popular legend. With The Big Oyster, MarkKurlansky serves up history at its most engrossing, entertaining, and delicious., From the bestselling author of "Salt" and "Cod" comes the fascinating history of the oyster's influence on four centuries of cultural, economic, and culinary trends--with recipes throughout., From the bestselling author of Salt and Cod comes the fascinating history of the oyster's influence on four centuries of cultural, economic, and culinary trends--with recipes throughout.
LC Classification Number
TX754.O98K87 2006

Description de l'objet fournie par le vendeur

Informations sur le vendeur professionnel

Alibris, Inc.
Rob Lambert
2560 9th St
Ste 215
94710-2565 Berkeley, CA
United States
Afficher les coordonnées
: liam-e esserdAmoc.sirbila@90_skoob_flah
Je certifie que toutes mes activités de vente seront conformes à toutes les lois et réglementations de l'UE.
AlibrisBooks

AlibrisBooks

98,8% d'évaluations positives
1,8 millions objets vendus
Visiter la BoutiqueContacter
Membre depuis mai 2008
Alibris is the premier online marketplace for independent sellers of new & used books, as well as rare & collectible titles. We connect people who love books to thousands of independent sellers around ...
Plus

Évaluations détaillées du vendeur

Moyenne pour les 12 derniers mois
Description exacte
4.9
Frais de livraison raisonnables
4.9
Livraison rapide
4.9
Communication
4.9
Inscrit comme vendeur professionnel

Évaluations en tant que vendeur (473 680)

  • p***p (47)- Évaluations laissées par l'acheteur.
    6 derniers mois
    Achat vérifié
    Great seller! Item is what I ordered; good communication; shipped promptly; good value. NOTE TO SELLER: packaging was NOT appropriate for item; it was a flimsy, plastic envelope, with no stiff material to prevent creases. The book came with two deep creases that involved the *entire* item: one is a 1" triangle lower left side (bound edge); the other is a 7" triangle on upper right side (open edge).
  • s***s (126)- Évaluations laissées par l'acheteur.
    Dernier mois
    Achat vérifié
    This is an outstanding seller to deal with. Fair prices that are more than reasonable in this economy. The product is in better condition than described, a true value for my money. Packaged and shipped well shows seller has concern for the products he sells to arrive in excellent condition. The seller is friendly and communicates timely with his customers. I highly recommend this seller and would do business again anytime. Thank you!
  • o***o (80)- Évaluations laissées par l'acheteur.
    Dernier mois
    Achat vérifié
    The seller charged a very reasonable price and shipped it quickly in a sturdy package. It arrived fast and in perfect condition. There was no need for further communication. They did a great job and I strongly recommend this seller.

Notes et avis sur le produit

Aucune note ni aucun avis pour ce produit
Rédigez un avis en premier.