Cooking for Madam : Recipes and Reminiscences from the Home of Jacqueline Kennedy Onassis
Author
Marta Sgubin, Nancy Nichols
Format
Hardcover
Language
English
Topic
Rich & Famous, General
Publication Year
1998
Genre
Biography & Autobiography, Cooking
Number of Pages
224 Pages
Dimensions
Item Length
9.6in
Item Width
7.7in
Item Weight
24.7 Oz
Additional Product Features
Lc Classification Number
Tx714.S49 1998
Table of Content
CONTENTS FOREWORD BY JOHN F. KENNEDY, JR. HOW I CAME TO BE THE COOK FOR JACQUELINE KENNEDY ONASSIS 1 January WINTER DINNER AFTER SLEDDING IN CENTRAL PARK 2 February LUNCH ON A TRAY WITH ONE FRIEND 3 March EASTER DINNER IN GREECE 4 April A DINNER BEFORE THE BALLET 5 May CHILDREN'S COOKOUTS 6 June DAY-TO-DAY SUMMER EATING ON MARTHA'S VINEYARD 7 July MADAM's BIRTHDAY ON SKORPIOS 8 August A SUMMER BIRTHDAY PARTY 9 September FAMILY FAVORITES 10 October BACK TO New YORK: FALL MEALS 11 November THANKSGIVING AND THE CHILDREN'S BIRTHDAYS 12 December CHRISTMAS DAY BREAKFAST AFTERWORD RECIPE INDEX
Copyright Date
1998
Target Audience
Trade
Lccn
98-024678
Dewey Decimal
641.5
Dewey Edition
21
Illustrated
Yes
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