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The Way of the Cocktail, tout neuf, livre rigide, traditions japonaises-
15,00 USD
Environ13,46 EUR
ou Offre directe
État :
Neuf
Livre neuf, n'ayant jamais été lu ni utilisé, en parfait état, sans pages manquantes ni endommagées. Consulter l'annonce du vendeur pour avoir plus de détails.
Livraison :
6,03 USD (environ 5,41 EUR) USPS Ground Advantage®.
Lieu où se trouve l'objet : Chicago, Illinois, États-Unis
Délai de livraison :
Estimé entre le jeu. 26 sept. et le sam. 28 sept. à 43230
Retours :
Retours refusés.
Paiements :
Achetez en toute confiance
Le vendeur assume l'entière responsabilité de cette annonce.
Numéro de l'objet eBay :295936324320
Dernière mise à jour le 02 juin 2024 23:23:10 Paris. Afficher toutes les modificationsAfficher toutes les modifications
Caractéristiques de l'objet
- État
- Personalize
- No
- Type
- book
- Era
- 2000s
- Ex Libris
- No
- Narrative Type
- book
- Personalized
- No
- Intended Audience
- General/trade
- Inscribed
- No
- Vintage
- No
- ISBN
- 9780593135372
- Book Title
- Way of the Cocktail : Japanese Traditions, Techniques, and Recipes
- Publisher
- Potter/Ten SPEED/Harmony/Rodale
- Item Length
- 10.2 in
- Publication Year
- 2021
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 1.3 in
- Genre
- Cooking, House & Home
- Topic
- Beverages / Alcoholic / General, Regional & Ethnic / Japanese, General, Beverages / Alcoholic / Bartending
- Item Weight
- 36.4 Oz
- Item Width
- 6.7 in
- Number of Pages
- 336 Pages
À propos de ce produit
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0593135377
ISBN-13
9780593135372
eBay Product ID (ePID)
6050085994
Product Key Features
Book Title
Way of the Cocktail : Japanese Traditions, Techniques, and Recipes
Number of Pages
336 Pages
Language
English
Publication Year
2021
Topic
Beverages / Alcoholic / General, Regional & Ethnic / Japanese, General, Beverages / Alcoholic / Bartending
Illustrator
Yes
Genre
Cooking, House & Home
Format
Hardcover
Dimensions
Item Height
1.3 in
Item Weight
36.4 Oz
Item Length
10.2 in
Item Width
6.7 in
Additional Product Features
Intended Audience
Trade
LCCN
2020-042679
Dewey Edition
23
TitleLeading
The
Reviews
"After expertly surveying the contemporary cocktail landscape of Japan and how it came to be, Julia Momosé welcomes readers behind her bar to explore the tools, techniques, and philosophy she employs to craft her groundbreaking mixed drinks." --Jim Meehan, author of Meehan's Bartender Manual and The PDT Cocktail Book "Through a mix of personal history, reporting, and an impressive collection of classic and original recipes, Julia Momosé, with writing support by Emma Janzen, has synthesized the craftsmanship, the harmony, and, perhaps most important, the ethereal magnetism of the Japanese approach to cocktails. The Way of the Cocktail is itself a reflection of the Japanese way." --Talia Baiocchi, founder and editor-in-chief of PUNCH "Julia Momosé's long-awaited cocktail book is the first to precisely convey why Japanese cocktail culture is so unique. With her beautiful mind, passion, and talent, Momosé gives readers a deep understanding of Japanese cocktails and will encourage and inspire Japanese bartenders as well. She reminds bartenders like ourselves of all of the special elements of our culture that we often take for granted." --Takuo and Sumire Miyanohara, founders, owners, and bartenders of Bar Orchard Ginza, "A love letter to the art of preparing a drink . . . the drinks wink from the pages like glittering jewels: the beautiful pink and green Hishimochi bitters and soda, a wisteria cocktail the color of the sky before rain, a vintage award-winning drink called Sky Diving which looks, delightfully, just how it sounds." --Vanity Fair "Momosé provides a treasure chest overflowing with tips for mere mortal bartenders to re-create her graceful style of bartending." --Chicago Tribune "A fascinating history of Japanese drink culture." --Thrillist "These modern Japanese cocktails will mentally transport you across the globe." --Shape "After expertly surveying the contemporary cocktail landscape of Japan and how it came to be, Julia Momosé welcomes readers behind her bar to explore the tools, techniques, and philosophy she employs to craft her groundbreaking mixed drinks." --Jim Meehan, author of Meehan's Bartender Manual and The PDT Cocktail Book "Through a mix of personal history, reporting, and an impressive collection of classic and original recipes, Julia Momosé, with writing support by Emma Janzen, has synthesized the craftsmanship, the harmony, and, perhaps most important, the ethereal magnetism of the Japanese approach to cocktails. The Way of the Cocktail is itself a reflection of the Japanese way." --Talia Baiocchi, founder and editor-in-chief of PUNCH "Julia Momosé's long-awaited cocktail book is the first to precisely convey why Japanese cocktail culture is so unique. With her beautiful mind, passion, and talent, Momosé gives readers a deep understanding of Japanese cocktails and will encourage and inspire Japanese bartenders as well. She reminds bartenders like ourselves of all of the special elements of our culture that we often take for granted." --Takuo and Sumire Miyanohara, founders, owners, and bartenders of Bar Orchard Ginza
Dewey Decimal
641.8740952
Edition Description
Illustrated edition
Synopsis
A rich, transportive guide to the world of Japanese cocktails from acclaimed bartender Julia Momose of Kumiko ONE OF THE TEN BEST COOKBOOKS OF THE YEAR- Boston Globe . ONE OF THE BEST COOKBOOKS OF THE YEAR- Vanity Fair, Food52, Wired . "A love letter to the art of preparing a drink."- Vanity Fair With its studious devotion to tradition, craftsmanship, and hospitality, Japanese cocktail culture is an art form treated with reverence. In this essential guide, Japanese American bartender Julia Momoseof Kumiko and Kikko in Chicago takes us on a journey into this realm. She educates and inspires while breaking down master techniques and delving into the soul of the culture- the traditions and philosophy, the tools and the spirits-and the complex layering of these elements that makes this approach so significant. The recipes are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where the spiced woodsy cocktail called Autumn's Jacket evokes the smoldering burn of smoking rice fields in fall, and where the Delicate Refusal tells the tale of spring's tragic beauty, with tequila blanco and a flutter of sakura petals. Perfected classics like the Manhattan and Negroni, riffs on some of Japan's most beloved cocktails like the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, matcha, and ume round out the collection., A rich, transportive guide to the world of Japanese cocktails from acclaimed bartender Julia Momosé of Kumiko ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Boston Globe - ONE OF THE BEST COOKBOOKS OF THE YEAR: Vanity Fair, Food52, Wired - "A love letter to the art of preparing a drink."-- Vanity Fair With its studious devotion to tradition, craftsmanship, and hospitality, Japanese cocktail culture is an art form treated with reverence. In this essential guide, Japanese American bartender Julia Momosé of Kumiko and Kikko in Chicago takes us on a journey into this realm. She educates and inspires while breaking down master techniques and delving into the soul of the culture: the traditions and philosophy, the tools and the spirits--and the complex layering of these elements that makes this approach so significant. The recipes are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where the spiced woodsy cocktail called Autumn's Jacket evokes the smoldering burn of smoking rice fields in fall, and where the Delicate Refusal tells the tale of spring's tragic beauty, with tequila blanco and a flutter of sakura petals. Perfected classics like the Manhattan and Negroni, riffs on some of Japan's most beloved cocktails like the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, matcha, and umé round out the collection.
LC Classification Number
TX950.59.J3M67 2021
As told to
Janzen, Emma
Description de l'objet fournie par le vendeur
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Évaluations en tant que vendeur (242)
- l***v (414)- Évaluations laissées par l'acheteur.Dernier moisAchat vérifiéAs described! Packed well! Arrived quickly! Awesome seller!
- p***r (132)- Évaluations laissées par l'acheteur.6 derniers moisAchat vérifiéWhat beautiful pieces of copper! I'm very satisfied with these quality items. Parcel shipped quickly and was found to be as depicted. I would definitely do business with this company again and will recommend them to friends and family. Thank you The Rads Fam!
- x***a (455)- Évaluations laissées par l'acheteur.6 derniers moisAchat vérifiéProduct as described.Fast shipping.Great quality. Excellent Seller.AAAAAA+++++++Lot of 3 Vintage Nikoniko Import Hand Painted Porcelain Nun Figures From Japan (n°296347472358)
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